HEALTH BENEFITS

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There are many benefits for Manitobans choosing 100% grass fed beef, grass fed lamb, pastured pork, poultry and eggs.

Properly managed, grass fed beef, pastured pork and poultry are much happier and healthier animals.  The benefits of eating a natural diet, living life in a clean, stress free, natural environment produces a far healthier, full flavoured product. Grassfed and pastured animals have access to all of  the fresh green,growing forage they can eat when in season. This not only produce a far healthier product, the management techniques required keep the animals moving across pastures which improves pasture yields, builds topsoil, controls parasites and protects the animals from disease. This allows me to produce a antibiotic and chemical free product. Below are a couple of links to a powerful collection of easy to read articles that I highly recommend reading before choosing between natural and regenerative grass fed beef, pastured pork, poultry and poultry products or the industrial equivalent.

https://draxe.com/nutrition/lamb-meat/

https://draxe.com/nutrition/grass-fed-beef-nutrition/

https://draxe.com/nutrition/free-range-chicken/

 

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